Another delicious recipe this week! I’ve made this one last weekend when some friends came over to celebrate my birthday! (yes, I celebrate my birthday in shifts, because my room is too tiny…).
This isn’t a cheesecake like you know them, since it’s not made with cream cheese, but with quark. In Dutch it’s called ‘kwarktaart’, but I don’t think there’s a proper translation for it. Anyways, it’s delicious! Fresh from the quark and sweet from the raspberries. It’s perfect for sunny celebrations or summery picknicks. Continue reading Recipe: Raspberry Cheesecake