I’ve been struggling with breakfast for a long time.
Here in The Netherlands most people have breakfast with bread. Now it happens that I’m not such a love of bread. The only way I liked it was with butter and chocolate sprinkles.
For the past few weeks I’ve been following a diet (no sugar and only natural ingredients), so I’ve tasted quite a few new options for breakfast by now.
Today I’m sharing the recipe for my favourite one. Continue reading Your New Favourite Breakfast: Eggs with Bacon and Spinach from the Oven